330
calories
10
ingredients
4
servings
13
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Related categories: SaladsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1 bunch beetroots tops cut off and saved for another purpose
1 bulb fennel
1 avocado
6 ozs fresh mozzarella
coarse sea salt my favorite is Malson
balsamic vinegar best-quality
1 handful chervil leaves picked
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Recipe Instructions
Read the instructions at Farmhouse DeliveryNutrition Facts
330
calories
22
g fat
11
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 35mg
12%
Sodium 570mg
24%
Potassium 930mg
27%
Total Carbohydrates 25g
8%
Dietary Fiber 10g
40%
Sugars 11g
Protein 14g
28%
Vitamin A
15%
Vitamin C
60%
Calcium
30%
Iron
20%
Weight Watchers Points
PointsPlus: 9SmartPoints: 12
