Pasta with Carmelized Onions, Roasted Figs, Bacon and Goat Cheese

Pasta with Carmelized Onions, Roasted Figs, Bacon and Goat Cheese

recipe by

430
calories
10
ingredients
4
servings
3.62

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

8 ozs black mission figs ripe, about 12-14
5 slices thick-cut bacon
2 vidalia onion large sweet, or 11/2 pounds of cippolini onions, thinly sliced
2 pods garlic pressed
8 ozs angel hair dried
1/3 cup goat cheese
black pepper to finish

Nutrition Facts

430
calories
8
g fat
16
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 430
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 20mg
7%
Sodium 270mg
11%
Potassium 420mg
12%
Total Carbohydrates 73g
24%
Dietary Fiber 6g
24%
Sugars 16g
Protein 16g
32%
Vitamin A
8%
Vitamin C
10%
Calcium
25%
Iron
20%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 15