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Ingredients

1/2 cup water
1/2 cup sugar you can add a little more at the end if the sauce is too tart
1 tbsp corn starch
2 cups fresh raspberries divided

Nutrition Facts

110
calories
0
g fat
25
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 0mg
0%
Potassium 0mg
0%
Total Carbohydrates 27g
9%
Dietary Fiber 0g
0%
Sugars 25g
Protein 0g
0%
Vitamin A
0%
Vitamin C
2%
Calcium
0%
Iron
0%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 6