240
calories
14
ingredients
2
servings
4
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Ingredients
1 1/4 lbs vine ripened tomatoes 3 medium – unpeeled and quartered
12 basil leaves large
1 sprig oregano
6 sprigs thyme
4 sprigs flat leaf parsley
1/2 tsp sea salt
ground black pepper lots of freshly
6 ozs tomato juice with Fresh Herbs, see Step 1 and 2
4 1/2 ozs vodka
1 oz lemon juice
2 dashes Tabasco Pepper Sauce
2 dashes Angostura bitters
2 dashes bitters celery
celery leaves as garnish
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Recipe Instructions
Read the instructions at Food & StyleNutrition Facts
240
calories
0
g fat
14
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 240
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 420mg
18%
Potassium 1070mg
31%
Total Carbohydrates 20g
7%
Dietary Fiber 5g
20%
Sugars 14g
Protein 5g
10%
Vitamin A
70%
Vitamin C
110%
Calcium
10%
Iron
4%
Weight Watchers Points
PointsPlus: 2SmartPoints: 8
