240
calories
7
ingredients
11
servings
20
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Ingredients
1 bread 12- to 16-ounce loaf artisan, 8 to 10 very full cups
3 heirloom tomatoes large, 3 pounds, about 8 cups chopped
1/2 cucumber large
1/2 cup extra-virgin olive oil
1/4 cup red wine vinegar
1/2 tsp salt
1/2 cup basil thinly sliced
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Recipe Instructions
Read the instructions at The KitchnNutrition Facts
240
calories
11
g fat
3
g sugar
Amount Per Serving (recipe is 11 servings)
Calories 240
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 470mg
20%
Potassium 160mg
5%
Total Carbohydrates 29g
10%
Dietary Fiber 2g
8%
Sugars 3g
Protein 5g
10%
Vitamin A
8%
Vitamin C
8%
Calcium
10%
Iron
10%
Weight Watchers Points
PointsPlus: 6SmartPoints: 8
