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Ingredients

1/4 cup flour
2 cups turkey stock
2 celery ribs large, chopped
1 1/2 cups onion chopped
8 ozs cremini mushrooms sliced
1 tsp turkey Better n Boullion, or more to taste
24 ozs potatoes total, peeled and cubed small
16 ozs turkey breast cooked, diced small or shredded

Nutrition Facts

220
calories
15
g fat
10
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 220
Calories From Fat 10
% Daily Value*
Total Fat 15g
23%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 40mg
13%
Sodium 190mg
8%
Potassium 990mg
28%
Total Carbohydrates 30g
10%
Dietary Fiber 3g
12%
Sugars 10g
Protein 23g
46%
Vitamin A
15%
Vitamin C
35%
Calcium
30%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 6