Chicken Thighs with Roasted Winter Fruit

Chicken Thighs with Roasted Winter Fruit

recipe by

380
calories
12
ingredients
4
servings
3.620

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Ingredients

1 tsp olive oil
2 tart apples such as pink lady or granny smith, cored & cut into ½-inch thick slices
2 pears ripe but firm, cored and cut into ½-inch thick slices
2 cloves garlic minced
1/2 tsp kosher salt
3/4 cup chicken stock
1 cup red grape
1 tbsp fresh thyme leaves or 1 teaspoon dried thyme

Nutrition Facts

380
calories
19
g fat
21
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 95mg
32%
Sodium 310mg
13%
Potassium 490mg
14%
Total Carbohydrates 31g
10%
Dietary Fiber 5g
20%
Sugars 21g
Protein 21g
42%
Vitamin A
6%
Vitamin C
20%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 24