All-Purpose Shredded Crock-Pot Chicken

All-Purpose Shredded Crock-Pot Chicken

recipe by

180
calories
13
ingredients
4
servings
3.652

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Ingredients

1 leeks cleaned and sliced
1/2 yellow onion diced
1 carrots chopped
1 celery chopped
3 cloves garlic smashed
3 tsps fresh thyme
1 sprig rosemary optional
1 tsp salt according to taste
1/2 tsp black pepper

Nutrition Facts

180
calories
45
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 75mg
25%
Sodium 500mg
21%
Potassium 700mg
20%
Total Carbohydrates 9g
3%
Dietary Fiber 2g
8%
Sugars 3g
Protein 27g
54%
Vitamin A
70%
Vitamin C
30%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 15
SmartPoints: 3