150
calories
8
ingredients
4
servings
149
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Related categories: Side DishesSpringSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
2 tbsps butter
1/2 cup yellow onion finely chopped, about 1/2 medium onion
2 tsps sugar
1/4 tsp salt
2 garlic cloves medium, finely minced
3 cups frozen peas
1/2 tsp dried thyme or 1 teaspoon fresh
1/4 tsp ground black pepper freshly
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Recipe Instructions
Read the instructions at Mel's Kitchen CafeNutrition Facts
150
calories
6
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 15mg
5%
Sodium 230mg
10%
Potassium 190mg
5%
Total Carbohydrates 19g
6%
Dietary Fiber 5g
20%
Sugars 8g
Protein 5g
10%
Vitamin A
45%
Vitamin C
35%
Calcium
4%
Iron
10%
Weight Watchers Points
PointsPlus: 4SmartPoints: 15
