330
calories
5
ingredients
4
servings
112
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Related categories: Main DishesDairy-freeSesame-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
32 ozs salmon steaks or fillets
2 tbsps fresh tarragon finely chopped, you could also use about 1 Tbsp dried tarragon
2 tsps lemon zest save the rest of the lemon for squeezing juice over the fish fresh out of the oven
1/8 tsp salt to taste
1/4 tsp ground pepper or cracked, to taste
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Recipe Instructions
Read the instructions at The Paleo MomNutrition Facts
330
calories
14
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 125mg
42%
Sodium 170mg
7%
Potassium 1200mg
34%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 46g
92%
Vitamin A
4%
Vitamin C
6%
Calcium
6%
Iron
20%
Weight Watchers Points
PointsPlus: 8SmartPoints: 12
