Pumpkin Focaccia Bread

Pumpkin Focaccia Bread

recipe by

60
calories
9
ingredients
36
servings
3.614

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Ingredients

1 1/3 cups cooked pumpkin mashed or canned pumpkin
1 3/4 tsps instant yeast
1 cup water warm, 105 to 115 degrees
2 tbsps olive oil plus more to grease bowl/pan
1 1/4 tsps salt
2 tbsps dried rosemary or fresh, I prefer fresh
3/4 tsp sea salt coarse

Nutrition Facts

60
calories
15
g fat
0
g sugar
Amount Per Serving (recipe is 36 servings)
Calories 60
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 105mg
4%
Potassium 50mg
1%
Total Carbohydrates 11g
4%
Dietary Fiber 1g
4%
Sugars 0g
Protein 1g
2%
Vitamin A
15%
Vitamin C
2%
Calcium
2%
Iron
6%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 2