Blueberries n'Cream Cupcakes

Blueberries n'Cream Cupcakes

recipe by

310
calories
19
ingredients
14
servings
3.76

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Ingredients

1/2 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
1/2 cup unsalted butter melted
1/4 cup yogurt or sour cream I used Greek yogurt
3/4 cup milk I used Almond milk
2 tsps lemon zest
1/3 cup frozen blueberries or fresh, do not thaw
4 ozs full fat cream cheese softened to room temperature
4 ozs unsalted butter softened to room temperature
2 tbsps cream or milk

Nutrition Facts

310
calories
17
g fat
32
g sugar
Amount Per Serving (recipe is 14 servings)
Calories 310
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 60mg
20%
Sodium 170mg
7%
Potassium 70mg
2%
Total Carbohydrates 37g
12%
Dietary Fiber 0g
0%
Sugars 32g
Protein 2g
4%
Vitamin A
10%
Vitamin C
2%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 16