How To Make Pea Pakoras

How To Make Pea Pakoras

recipe by

90
calories
13
ingredients
4
servings
3.756

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Ingredients

50 ml water approximately
1/2 tsp cumin seed
1 tbsp fresh coriander finely chopped
1 cup fresh peas or frozen
2 green onions – finely chopped
vegetable oil for deep frying

Nutrition Facts

90
calories
5
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 90
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 360mg
15%
Potassium 180mg
5%
Total Carbohydrates 9g
3%
Dietary Fiber 4g
16%
Sugars 2g
Protein 2g
4%
Vitamin A
10%
Vitamin C
60%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3