390
calories
6
ingredients
2
servings
27
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Related categories: DessertsBoilingSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
2 1/2 cups whole milk or 2%
2 vanilla beans ″ piece whole, – split in half lengthwise
1/3 cup organic sugar
2 tbsps corn starch
1/4 cup mascarpone
1 compote recipe Rhubarb
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Recipe Instructions
Read the instructions at Food & StyleNutrition Facts
390
calories
13
g fat
49
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 390
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 45mg
15%
Sodium 190mg
8%
Potassium 430mg
12%
Total Carbohydrates 57g
19%
Dietary Fiber 0g
0%
Sugars 49g
Protein 11g
22%
Vitamin A
15%
Vitamin C
0%
Calcium
35%
Iron
0%
Weight Watchers Points
PointsPlus: 11SmartPoints: 19
