260
calories
10
ingredients
4
servings
31
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Related categories: AppetizersDairy-freeSesame-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
2 lbs clams scrubbed and cleaned
1/2 cup lime juice freshly squeezed
1/2 cup rice wine mirin
1 tsp fish sauce
1 lemongrass thick outer layer removed and thinly sliced along the diagonal
3 scallions thinly sliced
1 jalapeno chilies finely chopped
1/2 seedless cucumber diced
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Recipe Instructions
Read the instructions at Turntable KitchenNutrition Facts
260
calories
25
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 75mg
25%
Sodium 250mg
10%
Potassium 1010mg
29%
Total Carbohydrates 19g
6%
Dietary Fiber 1g
4%
Sugars 2g
Protein 31g
62%
Vitamin A
20%
Vitamin C
70%
Calcium
15%
Iron
190%
Weight Watchers Points
PointsPlus: 11SmartPoints: 5
