480
calories
8
ingredients
4
servings
8
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Ingredients
8 ozs pasta
4 ozs American cheese white, shredded*
4 ozs jack cheese Monterrey, shredded*
1/2 cup plain yogurt I use 0% Fage
3 slices bacon cooked to a crisp
5 Hatch Green Chiles roasted, seeded, and chopped, directions here
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Recipe Instructions
Read the instructions at Confections of a Foodie BrideNutrition Facts
480
calories
17
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 480
Calories From Fat 160
% Daily Value*
Total Fat 17g
26%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 50mg
17%
Sodium 940mg
39%
Potassium 330mg
9%
Total Carbohydrates 54g
18%
Dietary Fiber 3g
12%
Sugars 4g
Protein 26g
52%
Vitamin A
8%
Vitamin C
2%
Calcium
50%
Iron
15%
Weight Watchers Points
PointsPlus: 12SmartPoints: 15
