Roasted Hatch Chile and Sweet Corn Quesadillas

Roasted Hatch Chile and Sweet Corn Quesadillas

recipe by

310
calories
8
ingredients
4
servings
3.610

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Ingredients

1/2 cup Hatch Green Chiles 2-3 peppers, roasted with skin and seeds removed, chopped, Grilled peppers work well, too!
1 1/2 cups sweet corn kernels cooked
1/4 cup tomatoes chopped
1/4 tsp chile powder
1 1/3 cups shredded cheese I used a combination of cheddar and Monterey jack.

Nutrition Facts

310
calories
18
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 45mg
15%
Sodium 580mg
24%
Potassium 170mg
5%
Total Carbohydrates 25g
8%
Dietary Fiber 2g
8%
Sugars 2g
Protein 14g
28%
Vitamin A
10%
Vitamin C
4%
Calcium
35%
Iron
10%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11