450
calories
10
ingredients
8
servings
268
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Ingredients
1 pie crust refrigerated 9-inch
1/2 lb bacon
1 white onion large sliced
8 eggs
1/4 cup milk
1/4 tsp kosher salt
1/4 tsp ground black pepper freshly
5 ozs philadelphia cream cheese softened
3/4 cup shredded cheddar cheese
2 tbsps chopped parsley fresh
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Recipe Instructions
Read the instructions at Picky PalateNutrition Facts
450
calories
36
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 450
Calories From Fat 330
% Daily Value*
Total Fat 36g
55%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 260mg
87%
Sodium 610mg
25%
Potassium 220mg
6%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
4%
Sugars 2g
Protein 16g
32%
Vitamin A
15%
Vitamin C
4%
Calcium
15%
Iron
10%
Weight Watchers Points
PointsPlus: 12SmartPoints: 16
