Triple Corn Cornbread

Triple Corn Cornbread

recipe by

440
calories
13
ingredients
4
servings
3.65

Click to save recipe for later!

Ingredients

1 ear sweet corn
156 grams cornmeal about 1 cup
60 grams masa harina about 1/2 cup
65 grams flour all-purpose, about 1/2 cup
6 grams baking powder about 2 teaspoons
2.5 grams baking soda about 1/2 teaspoon
12 grams sugar granulated, about 1 tablespoons
2.5 grams salt about 1/2 teaspoon
28 grams butter – cultured unsalted, 2 tablespoons
3/4 cup yogurt plain
1/2 cup milk
14 grams butter – cultured unsalted, about 1 tablespoon

Nutrition Facts

440
calories
16
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 440
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 135mg
45%
Sodium 710mg
30%
Potassium 380mg
11%
Total Carbohydrates 61g
20%
Dietary Fiber 5g
20%
Sugars 8g
Protein 13g
26%
Vitamin A
10%
Vitamin C
2%
Calcium
25%
Iron
20%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 15