Roasted Garlic Rosemary Rolls

Roasted Garlic Rosemary Rolls

recipe by

200
calories
10
ingredients
12
servings
3.65

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Ingredients

1 whole garlic head
1 cup milk I used soy milk
3 tbsps butter divided
1 eggs at room temperature
1 tbsp fresh rosemary finely chopped
3 1/3 cups white flour
2 1/4 tsps yeast at room temperature
2 tbsps sugar
3/4 tsp salt

Nutrition Facts

200
calories
45
g fat
3
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 200
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 25mg
8%
Sodium 190mg
8%
Potassium 135mg
4%
Total Carbohydrates 34g
11%
Dietary Fiber 1g
4%
Sugars 3g
Protein 6g
12%
Vitamin A
2%
Vitamin C
6%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 16
SmartPoints: 6