Roasted Garlic Focaccia with Rosemary

Roasted Garlic Focaccia with Rosemary

recipe by

400
calories
8
ingredients
7
servings
3.64

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Ingredients

1/2 cup olive oil
1 head garlic cut in half widthwise
2 1/4 tsps active dry yeast not rapid rising
1 3/4 cups warm water
4 cups white flour
2 tbsps fresh rosemary coarsely chopped, from 3 – 4 sprigs
sea salt Flakey

Nutrition Facts

400
calories
16
g fat
0
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 400
Calories From Fat 150
% Daily Value*
Total Fat 16g
25%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 470mg
20%
Potassium 100mg
3%
Total Carbohydrates 55g
18%
Dietary Fiber 3g
12%
Sugars 0g
Protein 8g
16%
Vitamin A
0%
Vitamin C
2%
Calcium
2%
Iron
20%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 12