460
calories
11
ingredients
6
servings
87
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Related categories: SpringBoilingGrillingMarinatingSesame-freeSeafood-free+ See all
Ingredients
6 artichokes medium, with Stems
4 tbsps sea salt for boiling water
2 lemon small
3/4 cup olive oil
1/4 cup vinegar preferred, we'll mostly use Rice Wine Vinegar, but any vinegar will work
3 tbsps crushed garlic divided
1/2 cup unsalted butter cold, cut into 1/2" chunks
2 tsps sea salt for sauce
2 tbsps fresh lemon juice
2 tbsps fresh tarragon minced
cracked black pepper fresh, to taste
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Recipe Instructions
Read the instructions at White on Rice CoupleNutrition Facts
460
calories
43
g fat
1
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 460
Calories From Fat 380
% Daily Value*
Total Fat 43g
66%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 40mg
13%
Sodium 3020mg
126%
Potassium 620mg
18%
Total Carbohydrates 21g
7%
Dietary Fiber 8g
32%
Sugars 1g
Protein 5g
10%
Vitamin A
10%
Vitamin C
80%
Calcium
10%
Iron
15%
Weight Watchers Points
PointsPlus: 13SmartPoints: 17
