Gluten-Free Lemon Bars with an Almond Crust

Gluten-Free Lemon Bars with an Almond Crust

recipe by

340
calories
9
ingredients
8
servings
3.61700

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Ingredients

1 cup almonds blanched or unblanched, ground to a fine powder in a blender or food processor, be careful not to over-process or you’ll end up with almond butter!
2 tbsps butter melted
2 tbsps sugar
1/2 cup sugar
1/3 cup fresh lemon juice plan on about 2-3 lemons
1/2 cup unsalted butter cut into pieces
confectioners sugar for serving

Nutrition Facts

340
calories
27
g fat
18
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 340
Calories From Fat 240
% Daily Value*
Total Fat 27g
42%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 195mg
65%
Sodium 30mg
1%
Potassium 180mg
5%
Total Carbohydrates 24g
8%
Dietary Fiber 3g
12%
Sugars 18g
Protein 6g
12%
Vitamin A
15%
Vitamin C
25%
Calcium
8%
Iron
8%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 15