Lemon Cheesecake Bars with Shortbread Crust - Low Carb and Gluten-Free

Lemon Cheesecake Bars with Shortbread Crust - Low Carb and Gluten-Free

recipe by

320
calories
13
ingredients
8
servings
3.6330

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Ingredients

1 1/4 cups almond flour
1/4 cup butter chilled
1/4 cup Swerve Sweetener or granulated erythritol
1/2 tsp xanthan gum
1/4 tsp salt
15 drops stevia extract
12 ozs cream cheese softened
1/4 cup Swerve Sweetener or granulated erythritol
2 tbsps heavy cream
1/2 lemon about 2 tbsp

Nutrition Facts

320
calories
30
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 320
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 95mg
32%
Sodium 260mg
11%
Potassium 105mg
3%
Total Carbohydrates 8g
3%
Dietary Fiber 3g
12%
Sugars 2g
Protein 7g
14%
Vitamin A
15%
Vitamin C
25%
Calcium
10%
Iron
6%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 13