260
calories
4
ingredients
4
servings
3,100
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Ingredients
1/2 cup butter cut into about 8 pieces
1 tsp black pepper coarse
1/2 cup all-purpose flour
4 cups pan drippings OR 4 cups chicken stock
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Recipe Instructions
Read the instructions at Center Cut CookNutrition Facts
260
calories
23
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 60mg
20%
Sodium 160mg
7%
Potassium 30mg
1%
Total Carbohydrates 12g
4%
Dietary Fiber 1g
4%
Sugars 0g
Protein 2g
4%
Vitamin A
15%
Vitamin C
0%
Calcium
2%
Iron
6%
Weight Watchers Points
PointsPlus: 7SmartPoints: 12
