Watermelon Gazpacho

Watermelon Gazpacho

recipe by

300
calories
13
ingredients
4
servings
3.65

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Ingredients

2 lbs watermelon cubed
1/2 lb tomatoes chopped
1/2 cucumber large, peeled, seeded, and chopped
1 hot pepper small, chopped
2 garlic cloves smashed
2 ozs bread cubed/chopped
1 1/2 tsps salt
2 sprigs basil chopped

Nutrition Facts

300
calories
17
g fat
20
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 300
Calories From Fat 160
% Daily Value*
Total Fat 17g
26%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 15mg
5%
Sodium 1090mg
45%
Potassium 600mg
17%
Total Carbohydrates 34g
11%
Dietary Fiber 2g
8%
Sugars 20g
Protein 7g
14%
Vitamin A
45%
Vitamin C
70%
Calcium
15%
Iron
6%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 23