35
calories
8
ingredients
4
servings
486
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Related categories: SaladsSummerDairy-freeSesame-freePeanut-freeTree-nut-free+ See all
Ingredients
1 1/2 lbs rib eye steaks
1/4 cup lime juice
1/4 cup fish sauce
1/2 tsp sugar
1 head lettuce
1/2 cup mint leaves
1/2 cup coriander leaf
1/2 pt cherry tomatoes halved
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Recipe Instructions
Read the instructions at The KitchnNutrition Facts
35
calories
0
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 35
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1420mg
59%
Potassium 380mg
11%
Total Carbohydrates 8g
3%
Dietary Fiber 2g
8%
Sugars 4g
Protein 2g
4%
Vitamin A
150%
Vitamin C
45%
Calcium
6%
Iron
8%
Weight Watchers Points
PointsPlus: 1SmartPoints: 1
