Thai Green Mango Salad with Grilled Shrimp and Cashews (ยำมะม่วงกุ้งย่าง)

Thai Green Mango Salad with Grilled Shrimp and Cashews (ยำมะม่วงกุ้งย่าง)

recipe by

150
calories
8
ingredients
5
servings
3.616

Click to save recipe for later!

Ingredients

1 green mango large, see notes, peeled and grated into long, thin slices
1 lb large shrimp peeled and deveined
12 red chili peppers small dried, or red pepper flakes, to taste
3/4 cup roasted cashews preferably unsalted
1 shallots large, peeled and sliced lengthwise very thinly
1/4 cup coriander leaf roughly-chopped fresh
3 tbsps fish sauce divided

Nutrition Facts

150
calories
2
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 3