San Xian Potsticker with Pork, Shrimp and Shiitake Mushroom

San Xian Potsticker with Pork, Shrimp and Shiitake Mushroom

recipe by

180
calories
14
ingredients
38
servings
3.54

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Ingredients

200 grams ground pork lean fat ratio 7:3
10 cups shrimp peeled, deveined and chopped into corn kernel sized pieces
1 cup dried shiitake mushrooms 30 grams / 1 ounce, rehydrated and finely chopped
2 tbsps Shaoxing wine
1/2 tbsp peanut oil
1 tsp salt
1/4 tsp black pepper
1/2 cup green onions chopped
2 tsps sesame oil
2 tbsps ginger slices
4 tbsps black vinegar

Nutrition Facts

180
calories
35
g fat
0
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 4