180
calories
9
ingredients
4
servings
186
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Ingredients
1 pkg pork tenderloin 2 tenderloins total about 2-2.5lbs
4 garlic cloves quartered/sliced/slivered
1/4 cup soy sauce
2 tbsps whole grain mustard country dijon mustard, whole
4 tbsps honey
2 tbsps fresh orange juice
1 tbsp fresh rosemary finely chopped, or Herbs de Provence
freshly ground pepper to taste
3 tbsps olive oil
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Recipe Instructions
Read the instructions at Foodie SistersNutrition Facts
180
calories
11
g fat
18
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 990mg
41%
Potassium 120mg
3%
Total Carbohydrates 22g
7%
Dietary Fiber 1g
4%
Sugars 18g
Protein 2g
4%
Vitamin A
2%
Vitamin C
10%
Calcium
4%
Iron
8%
Weight Watchers Points
PointsPlus: 5SmartPoints: 12
