Pretzel Bottomed Banana Bread Cupcakes with Chocolate Peanut Butter Frosting
420
calories
18
ingredients
14
servings
559
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Related categories: DessertsKid-FriendlyBakingBrowningSesame-freeSeafood-free+ See all
Ingredients
1 1/4 cups pretzels crushed salted
1/4 cup unsalted butter melted
1 1/3 cups all-purpose flour
1 1/4 tsps baking soda
1/4 tsp salt
1/2 tsp cinnamon
1 pinch nutmeg
3/4 cup brown sugar loosely packed
1 tsp vanilla extract
3 bananas large ripe, mashed
1/2 cup unsalted butter melted and cooled
1/2 cup unsalted butter at room temperature
3/4 cup creamy peanut butter
2 cups powdered sugar
2 1/2 tbsps unsweetened cocoa powder
1 tsp vanilla extract
2 tsps milk if needed
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Recipe Instructions
Read the instructions at How Sweet It IsNutrition Facts
420
calories
24
g fat
30
g sugar
Amount Per Serving (recipe is 14 servings)
Calories 420
Calories From Fat 210
% Daily Value*
Total Fat 24g
37%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 45mg
15%
Sodium 290mg
12%
Potassium 230mg
7%
Total Carbohydrates 49g
16%
Dietary Fiber 2g
8%
Sugars 30g
Protein 6g
12%
Vitamin A
10%
Vitamin C
4%
Calcium
2%
Iron
8%
Weight Watchers Points
PointsPlus: 12SmartPoints: 19
