440
calories
18
ingredients
6
servings
8
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Related categories: Main DishesFrenchSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
4 chicken thighs bone-in
2 chicken breasts split, cut into 4 equal pieces
1/4 lb thick-cut bacon cut into 1/2-inch pieces
2 tbsps olive oil
1 cup onions chopped
3 cloves garlic finely chopped
2 tbsps brandy optional
750 ml dry red wine
1 bay leaf
3 sprigs thyme
3 carrots medium, peeled and cut into 3/4-inch pieces
10 ozs pearl onions blanched and peeled
1 lb button mushrooms small, stems trimmed
1 tbsp butter softened
1 tbsp flour
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Recipe Instructions
Read the instructions at My Gourmet ConnectionNutrition Facts
440
calories
19
g fat
8
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 440
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 95mg
32%
Sodium 280mg
12%
Potassium 890mg
25%
Total Carbohydrates 17g
6%
Dietary Fiber 3g
12%
Sugars 8g
Protein 25g
50%
Vitamin A
110%
Vitamin C
20%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 9SmartPoints: 13
