Roasted Potatoes with Bacon, Garlic & Onions!

Roasted Potatoes with Bacon, Garlic & Onions!

recipe by

440
calories
10
ingredients
4
servings
3.62

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Ingredients

6 potatoes Large, unpeeled and cut into medium sized cubes
10 slices bacon cooked & crumbled- reserving half of the bacon fat
1 onions Large, finely chopped
3 cloves garlic peeled and finely diced
1/4 cup broth Chicken or Beef
2 tbsps butter melted
1/2 cup cheese your favorite, cheese is optional & should be added 5 minutes prior to the potatoes being done
1 tsp parsley

Nutrition Facts

440
calories
20
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 440
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 45mg
15%
Sodium 610mg
25%
Potassium 1470mg
42%
Total Carbohydrates 56g
19%
Dietary Fiber 8g
32%
Sugars 4g
Protein 14g
28%
Vitamin A
8%
Vitamin C
110%
Calcium
15%
Iron
25%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 15