Rabbit Curry With A Spicy Kingfisher Beer Sauce

Rabbit Curry With A Spicy Kingfisher Beer Sauce

recipe by

260
calories
16
ingredients
4
servings
3.88

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Ingredients

500 grams rabbit tandoori, tikka – my recipe is here
2 tbsps ghee
1 onion – finely chopped
1 tbsp garlic paste
1 tsp cumin powder
1 tbsp garam masala good quality
2 green chilies – finely chopped
350 ml beer Kingfisher
salt and pepper to taste
3 tbsps coriander chopped

Nutrition Facts

260
calories
8
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 9