Crab Roll

Crab Roll

recipe by

260
calories
12
ingredients
4
servings
3.77

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Ingredients

1 tbsp grated lemon zest freshly
3 tbsps lemon juice
10 dashes Tabasco Pepper Sauce sauce, such as
1/8 tsp salt
1/4 cup shallots finely chopped
1/4 cup chopped celery finely
1/4 cup fresh chives thinly sliced, divided
12 ozs crabmeat cooked, about 2 cups; see Tip, drained if necessary, any shells or cartilage removed
8 leaves green leaf lettuce or red
4 whole wheat hot dog buns toasted, if desired

Nutrition Facts

260
calories
8
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7