Ginger and Almond Biscotti

Ginger and Almond Biscotti

recipe by

50
calories
8
ingredients
40
servings
3.54

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Ingredients

2 cups all-purpose flour plain, sifted
1 1/2 tsps baking powder sifted
2 tsps ground ginger sifted
3/4 cup caster superfine sugar
3 eggs lightly beaten
2/3 cup whole almonds blanched
1/2 cup candied ginger chopped

Nutrition Facts

50
calories
15
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 1