Vegetable Baked Ziti

Vegetable Baked Ziti

recipe by

250
calories
12
ingredients
6
servings
3.88

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Ingredients

cooking spray or oil mister
1 tbsp olive oil
1 onions medium, thinly sliced
1 zucchini large, halved lengthwise and thinly sliced
8 ozs crimini mushrooms or button, sliced
8 ozs whole wheat pasta penne and rotini work well, cooked al dente according to package
1 jar marinara sauce about 24 ounces
15 ozs nonfat ricotta cheese container of
1 cup Italian cheese blend reduced-fat, or mozzarella
1 tbsp chopped parsley optional

Nutrition Facts

250
calories
12
g fat
13
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9