Beetroot Salsa

Beetroot Salsa

recipe by

110
calories
9
ingredients
5
servings
3.62

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Ingredients

1 cooking apples large, peeled, cored and finely chopped
1/2 lemon
170 grams beetroots sliced, in vinegar, drained and cut into small cubes
4 tomatoes finely chopped
1/2 purple onion roughly chopped
1 clove garlic fresh, finely minced
2 tbsps caster sugar

Nutrition Facts

110
calories
5
g fat
11
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 110
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 35mg
1%
Potassium 400mg
11%
Total Carbohydrates 16g
5%
Dietary Fiber 3g
12%
Sugars 11g
Protein 2g
4%
Vitamin A
15%
Vitamin C
40%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 5