Ingredients

1 mango ripe, peeled, pitted, and finely diced, about 1 1/2 cup, See: How to Cut a Mango
2 tbsps purple onion finely chopped
1/2 chiles Jalapeño, minced, less or more to taste, make sure to actually taste the chile first, some of them can be quite hot!
3 tbsps coriander leaf fresh, chopped

Nutrition Facts

45
calories
0
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 1
SmartPoints: 2