Homemade Udon Noodles (vegan)

Homemade Udon Noodles (vegan)

recipe by

430
calories
3
ingredients
2
servings
3.62

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Ingredients

2 tsps salt
1/2 cup warm water
1 3/4 cups bread flour I used whole wheat; regular flour would work as well

Nutrition Facts

430
calories
25
g fat
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 430
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 2330mg
97%
Potassium 120mg
3%
Total Carbohydrates 88g
29%
Dietary Fiber 2g
8%
Sugars g
Protein 14g
28%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
8%

Weight Watchers Points

PointsPlus: 17
SmartPoints: 0