Stir-fried Shrimp and Eggs

Stir-fried Shrimp and Eggs

recipe by

370
calories
8
ingredients
4
servings
3.87

Click to save recipe for later!

Ingredients

12 ozs shrimp shelled and deveined
8 large eggs at room temperature--very important
1/2 tsp salt or to taste
1/8 tsp ground white pepper or to taste
1 tsp sesame oil
2 scallions chopped
1/4 cup sprouts Chinese toon, xiang chun miao - totally optional
1/4 cup canola oil

Nutrition Facts

370
calories
26
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 370
Calories From Fat 240
% Daily Value*
Total Fat 26g
40%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 550mg
183%
Sodium 560mg
23%
Potassium 320mg
9%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 30g
60%
Vitamin A
15%
Vitamin C
6%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 10