Chocolate Chip Pumpkin Cookie Dough, Vegan+ Gluten-Free

Chocolate Chip Pumpkin Cookie Dough, Vegan+ Gluten-Free

recipe by

140
calories
9
ingredients
8
servings
3.61

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

1 cup garbanzo cooked
4 dates chopped
2 tbsps maple syrup
4 tbsps non dairy milk add until blending is smooth
1 dash salt

Nutrition Facts

140
calories
15
g fat
14
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 140
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 80mg
3%
Potassium 350mg
10%
Total Carbohydrates 29g
10%
Dietary Fiber 6g
24%
Sugars 14g
Protein 5g
10%
Vitamin A
50%
Vitamin C
4%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 5