Pepper Jack and Cream Cheese Stuffed Potatoes

Pepper Jack and Cream Cheese Stuffed Potatoes

recipe by

240
calories
9
ingredients
8
servings
3.610

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Ingredients

4 russet potatoes medium to large, scrubbed clean
4 slices bacon
6 tbsps butter
1/3 cup milk or half & half, plus more if needed
4 ozs cream cheese softened
2 tbsps chives chopped, or scallions, divided

Nutrition Facts

240
calories
15
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 240
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 40mg
13%
Sodium 250mg
10%
Potassium 510mg
15%
Total Carbohydrates 21g
7%
Dietary Fiber 1g
4%
Sugars 2g
Protein 4g
8%
Vitamin A
10%
Vitamin C
10%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 10