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Lemon-Buttermilk Sherbet

Lemon-Buttermilk Sherbet

recipe by

210
calories
4
ingredients
4
servings
3.613

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Ingredients

2 lemon organic
1/3 cup water
2/3 cup sugar
2 cups buttermilk well-shaken

Recipe Instructions

Read the instructions at Turntable Kitchen

Nutrition Facts

210
calories
25
g fat
39
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 10mg
3%
Sodium 110mg
5%
Potassium 300mg
9%
Total Carbohydrates 45g
15%
Dietary Fiber 3g
12%
Sugars 39g
Protein 5g
10%
Vitamin A
2%
Vitamin C
70%
Calcium
20%
Iron
4%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 11

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