Lemon Buttermilk Scones with Lavender Infused Honey

Lemon Buttermilk Scones with Lavender Infused Honey

recipe by

250
calories
10
ingredients
14
servings
3.53

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Ingredients

3 cups all-purpose flour plus more for surface
2 tbsps lemon zest
1/2 tsp baking soda
3/4 cup unsalted butter chilled, cut into ΒΌ-inch cubes
1 cup buttermilk
2 tbsps granulated sugar or coarse grind

Nutrition Facts

250
calories
10
g fat
13
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10