Spinach, Feta & Potato Latkes (Spanolatkes)

Spinach, Feta & Potato Latkes (Spanolatkes)

recipe by

140
calories
17
ingredients
11
servings
3.8238

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Ingredients

1 lb russet potatoes peeled
1/3 cup onion minced
4 scallions just the green parts, diced
1 tsp dried dill
1/4 cup fresh dill
1 cup feta cheese crumbled
1 cup baby spinach chopped
vegetable oil for frying
1/2 cucumber small, shredded
3/4 cup sour cream
1/2 tsp dried dill

Nutrition Facts

140
calories
8
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5