Roasted Red Pepper and Feta Mashed Potatoes

Roasted Red Pepper and Feta Mashed Potatoes

recipe by

150
calories
10
ingredients
4
servings
3.650

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Ingredients

1 lb potatoes peeled and cut into 1 inch cubes
2 cloves garlic peeled
1 tbsp butter room temperature
1/4 cup greek yogurt
1 roasted red peppers large, diced
1/4 cup feta cheese crumbled
1 tbsp oregano chopped
1 tbsp lemon juice

Nutrition Facts

150
calories
5
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 20mg
7%
Sodium 330mg
14%
Potassium 550mg
16%
Total Carbohydrates 23g
8%
Dietary Fiber 4g
16%
Sugars 2g
Protein 5g
10%
Vitamin A
4%
Vitamin C
45%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 14