Tarragon Lemon Quick Bread

Tarragon Lemon Quick Bread

recipe by

90
calories
14
ingredients
10
servings
3.61

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Ingredients

1 all-purpose flour ���� cup
1 tsp salt
1 tsp ground black pepper freshly ground or store bought
2 tbsps sugar
1 tbsp fresh tarragon finely chopped, or 2 tsp. dried, crushed*
1 tbsp lemon zest zest from 1 large lemon
4 tbsps unsalted butter melted
1 cup buttermilk
sour cream �� cup��, or plain yogurt or ricotta*
1 tbsp lemon juice juice from 1/2 lemon
dried tarragon leaves a generous pinch of ground

Nutrition Facts

90
calories
6
g fat
6
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 90
Calories From Fat 60
% Daily Value*
Total Fat 6g
9%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 35mg
12%
Sodium 370mg
15%
Potassium 80mg
2%
Total Carbohydrates 7g
2%
Dietary Fiber 0g
0%
Sugars 6g
Protein 2g
4%
Vitamin A
4%
Vitamin C
4%
Calcium
10%
Iron
4%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 13