Buttermilk Cupcakes

Buttermilk Cupcakes

recipe by

190
calories
8
ingredients
12
servings
3.716

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Ingredients

1 1/4 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp table salt
1/2 cup unsalted butter at room temperature
1 eggs at room temperature
1/2 cup buttermilk at room temperature

Nutrition Facts

190
calories
8
g fat
17
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 190
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 40mg
13%
Sodium 95mg
4%
Potassium 40mg
1%
Total Carbohydrates 27g
9%
Dietary Fiber 0g
0%
Sugars 17g
Protein 2g
4%
Vitamin A
6%
Vitamin C
0%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 9