Salt and Vinegar Broiled Fingerling Potatoes

Salt and Vinegar Broiled Fingerling Potatoes

recipe by

240
calories
5
ingredients
4
servings
3.6583

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Ingredients

1 lb fingerling potatoes sliced lengthwise to 1/4-inch thickness*
2 cups malt vinegar or white

Nutrition Facts

240
calories
5
g fat
20
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 240
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 230mg
10%
Potassium 640mg
18%
Total Carbohydrates 41g
14%
Dietary Fiber 3g
12%
Sugars 20g
Protein 3g
6%
Vitamin A
0%
Vitamin C
40%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 11